“COLDWAVE+” 2.0 The New Generation

The new generation of COLDWAVE+, the latest evolution of our groundbreaking in-line rapid defrosting equipment.

Building on over 15 years of field experience and enriched with new features thanks to the invaluable suggestions provided by our global sales network and esteemed customers, this state-of-the-art machine offers now more efficient operation, improved yield and superior product quality – while continuing to minimize drip loss and bacterial growth thanks to Stalam’s most advanced Radio Frequency technology.
 
Designed with the modern meat processing industry in mind, the new COLDWAVE+ meets today’s challenges for higher performance and sustainability – and sets a new benchmark in food defrosting.
 

What’s new?

• A renewed structural design
• Significant technical and functional upgrades
• A more sophisticated hygienic design
• Easier cleaning and maintenance operations
• Greater efficiency, process control and versatility